Posts in category Main Dishes

AHHHH Spring! Celebrate the First Day...

“How do you know Spring is here? You feel like whistling – even with a shoe full of Slush”   Gluten-Free Prairie Chicken & Vegetable Hand Pies   Print Prep time 20 mins Total time 20 mins   Author: Gluten-Free Prairie Cuisine: Main Course Ingredients One package Gluten-Free Prairie Fresh Pizza Dough (available in the […]

Grandma’s Best Gluten-Free Meatloaf –...

Winters can be long here in Montana – which is why this is the “Season of Comfort Food” We use our Oatmeal in place of the saltine crackers in Grandma’s recipe. This hearty recipe contains all the Love, but it’s healthier with more protein, fiber and B-Vitamins. And bonus… much less sodium.   Grandma’s Best […]

Gluten-Free Prairie Simple Thanksgivi...

We’ve already had our first blast of Winter here on the Gluten-Free Prairie. Thankfully the Bakery and my kitchen are always warm. This year Thanksgiving Dinner will be at our home. 100% Gluten-Free, of course. Hosting 18 – I’ve cooked for them all before, and I’m the only one gluten-free. Here are some of my […]

Gluten-Free Prairie Oat Groats Design...

We are thrilled to be designated as “AMAZON’S choice” for Oat Groats! So exciting to see more and more folks discovering this awesome Whole Grain Super Food. Want to know more about Groats. See  “What is a Groat” HERE. So, what is the Amazon Choice Designation? According to their press release, Amazon is showing three reasons some […]

Deb’s Early Fall Favorites

At the change of each season I think “this must be my favorite time of year”. Right now I’m thinking that about Fall. The Harvest is in full swing. The evening air is perfect for sunset rides And we all know what’s coming… – my next favorite time of year, of course.   Right now […]

Hey! It’s National Pizza Day! W...

My name is Deb Wheaton, Founder of Gluten-Free Prairie and I am obsessed with Pizza. It’s true, I admit it. Of course, I love everything we make here on the Gluten-Free Prairie, but our Gluten-Free Pizza & Flatbread is #1 on my list. And TODAY is National Pizza Day. Whoo Hoo. I’m so excited that […]

Celebrate Your Gluten-Freedom to Make...

As we Celebrate our Freedom this week, we’re revisiting some of our favorite Summer Treats. So turn up the Star Spangled Banner and let’s get this party started. How about some Brauts in a Blanket? So simple with our Pizza Dough. Just cut it into strips and wrap around the Brauts. Throw them on the […]

Gluten-Free Prairie Pizza on the Gril...

We celebrated the Summer Solstice last week reminding us that we need to seize every outdoor moment as the days get shorter. If a backyard BBQ is in your plans this Summer, or maybe some weekend camping, consider Pizza on the Grill as an alternative to traditional BBQ fare See our Basic Pizza Dough recipe […]

Buttery Skillet Biscuits

Buttery Skillet Biscuits

Use our All Purpose Flour Blend to make these delicious buttery biscuits. A perfect addition to any menu. Makes a great topping for chicken pot pie too. I always use Lodge Cast Iron – a Made in American Brand Buttery Skillet Biscuits   Print Prep time 15 mins Cook time 20 mins Total time 35 […]

Deb’s St. Patrick’s Day F...

Deb’s St. Patrick’s Day Favorites

We love St. Patrick’s Day! And Pudding or “Dump Cakes” are always a favorite at our house. Simple ingredients like our All Purpose Flour Blend make this Leprechaun Pudding Cake a great dessert after Corned Beef and Cabbage. Even better with an Irish Coffee! After all, we’re all Irish on St Pats Day. Right? Looking […]