Posts in category Blog Posts

AHHHH Spring! Celebrate the First Day...

“How do you know Spring is here? You feel like whistling – even with a shoe full of Slush”   Gluten-Free Prairie Chicken & Vegetable Hand Pies   Print Prep time 20 mins Total time 20 mins   Author: Gluten-Free Prairie Cuisine: Main Course Ingredients One package Gluten-Free Prairie Fresh Pizza Dough (available in the […]

It’s National Pi Day. What̵...

It’s National Pi Day. What’s on your plate?

What does it all mean? Pi Day – according to Wikipedia…. Pi Day is an annual celebration of the mathematical constant π (pi). Pi Day is observed on March 14 since 3, 1, and 4 are the first three significant digits of π. Ok, So let’s celebrate – with Pie of course. The crunchy buttery crust made with […]

Celebrate National Banana Bread Day w...

There something about Banana Bread. No matter what’s in it – it always seems so healthy. Even though it’s probably more of a cake and therefore a dessert, I never feel guilty eating it for breakfast. So since today it National Banana Bread Day, we started it off with fried eggs, hash browns and….a big […]

Grandma’s Best Gluten-Free Meatloaf –...

Winters can be long here in Montana – which is why this is the “Season of Comfort Food” We use our Oatmeal in place of the saltine crackers in Grandma’s recipe. This hearty recipe contains all the Love, but it’s healthier with more protein, fiber and B-Vitamins. And bonus… much less sodium.   Grandma’s Best […]

January is Oatmeal Awareness Month &#...

Every year about this time I post my yearly update on the Ageless Benefits on Oats. This year my research includes some very interesting findings – like….how oats are  Keto and Paleo Friendly. GIVE ME MY GLUTEN-FREE PRAIRIE OATMEAL OR ELSE! Is a picture is worth a thousand words. Sure seems so. Learn more about […]

The Ageless Benefits of the Amazing O...

Gluten-Free Prairie Family

The Ageless Benefits of Oats  NOTE: For the Gluten-Free diet make sure to choose Purity Protocol Oats so you can get this healthy staple into your diet without worrying about cross-contamination. Are Oats baby’s perfect first cereal? Oats are a wonderfully healthy grain and they also may be baby’s perfect first cereal, replacing rice as the […]

Baking Christmas Cookies with a Two Y...

Our Christmas Cookie Bake was so much fun last year, we decided to post it again today.  Watch it by clicking on the picture. But now making the best GF Christmas Cookies is even easier as we have added “Our Best Sugar Cookie Mix” to our line of Certified Gluten-Free Products. This versatile mix also […]

Gluten-Free Prairie Simple Thanksgivi...

We’ve already had our first blast of Winter here on the Gluten-Free Prairie. Thankfully the Bakery and my kitchen are always warm. This year Thanksgiving Dinner will be at our home. 100% Gluten-Free, of course. Hosting 18 – I’ve cooked for them all before, and I’m the only one gluten-free. Here are some of my […]

Gluten-Free Prairie Oat Groat Stuffin...

Gluten-Free Prairie Oat Groat Stuffing with Apples & Herbs

According to Consumer Reports – the average American can consume 3,000-4,000 calories in their Thanksgiving Dinner. Clearly the Holidays are usually the time we throw caution to the wind when it comes to what we eat. But you can enjoy the holidays without compromising health with our Healthy Holiday menu which has less fat and […]

Pumpkin Spice Muffins, another Gluten...

Baking season is in full swing now, and pumpkin is the official / unofficial flavor of fall and the holiday season. These Gluten-Free Pumpkin Spice Muffins are so light, fluffy and indulgent that no one will believe they’re gluten-free. And with added protein and fiber from our Gluten-Free Prairie Toasted Oat Flour, they’re good for you too! Using […]