Posts in category Recipes

Gluten-Free Prairie Grilled Taco Pizz...

Gluten-Free Prairie Grilled Taco Pizza

  Time to Heat up the Grill! We enjoyed a variety of fresh pizza all Winter long. And now that Spring is here, we’re moving it outside! You can find our FRESH Pizza and Flatbread Dough at stores throughout Montana. Our Best Pizza Dough and Flatbread Mix is available on Amazon HERE Gluten-Free Prairie Grilled […]

Deb’s Favorite Treats for a Sim...

Mother’s Day is right around the corner. Let’s Do Brunch! Celebrate the ladies in your life with a few of my favorite Naturally Gluten-Free Treats. Simple and delicious – and No One will believe they’re Gluten-Free. So Simple Cinnamon Rolls (or click on the photos to go to the recipe) All Gluten-Free Prairie products are […]

Gluten-Free Prairie So Simple Cinnamo...

Gluten-Free Prairie So Simple Cinnamon Rolls – made with Our Pizza Dough? What?

Yes, it’s true. So simple and absolutely delicious.  No One will believe they are Gluten-Free! Prepare the dough following the recipe on the package. Roll out on a little corn starch or Gluten-Free Prairie Toasted Oat Flour. Shape dough into  a rectangle. Spread 1/2 melted butter over the dough, sprinkle with 3 TB brown sugar, […]

Just in Time for Easter: Double Crust...

Just in Time for Easter: Double Crust Berry Pie with Sugar Cookie Crust

GFP Sugar Cookie Mix is available throughout Montana and on Amazon HERE – or you can easily use our All Purpose Flour Blend to make the Sugar Cookie. (recipe is here) Nothing says Spring like a fresh berry pie. Today – no matter the weather – you can welcome Spring into your kitchen. I did! […]

AHHHH Spring! Celebrate the First Day...

“How do you know Spring is here? You feel like whistling – even with a shoe full of Slush”   Gluten-Free Prairie Chicken & Vegetable Hand Pies   Print Prep time 20 mins Total time 20 mins   Author: Gluten-Free Prairie Cuisine: Main Course Ingredients One package Gluten-Free Prairie Fresh Pizza Dough (available in the […]

Celebrate National Banana Bread Day w...

There something about Banana Bread. No matter what’s in it – it always seems so healthy. Even though it’s probably more of a cake and therefore a dessert, I never feel guilty eating it for breakfast. So since today it National Banana Bread Day, we started it off with fried eggs, hash browns and….a big […]

Grandma’s Best Gluten-Free Meatloaf –...

Winters can be long here in Montana – which is why this is the “Season of Comfort Food” We use our Oatmeal in place of the saltine crackers in Grandma’s recipe. This hearty recipe contains all the Love, but it’s healthier with more protein, fiber and B-Vitamins. And bonus… much less sodium.   Grandma’s Best […]

Baking Christmas Cookies with a Two Y...

Our Christmas Cookie Bake was so much fun last year, we decided to post it again today.  Watch it by clicking on the picture. But now making the best GF Christmas Cookies is even easier as we have added “Our Best Sugar Cookie Mix” to our line of Certified Gluten-Free Products. This versatile mix also […]

Gluten-Free Prairie Simple Thanksgivi...

We’ve already had our first blast of Winter here on the Gluten-Free Prairie. Thankfully the Bakery and my kitchen are always warm. This year Thanksgiving Dinner will be at our home. 100% Gluten-Free, of course. Hosting 18 – I’ve cooked for them all before, and I’m the only one gluten-free. Here are some of my […]

Gluten-Free Prairie Oat Groat Stuffin...

Gluten-Free Prairie Oat Groat Stuffing with Apples & Herbs

According to Consumer Reports – the average American can consume 3,000-4,000 calories in their Thanksgiving Dinner. Clearly the Holidays are usually the time we throw caution to the wind when it comes to what we eat. But you can enjoy the holidays without compromising health with our Healthy Holiday menu which has less fat and […]