Posts in category Flour Blends

Celebrate National Banana Bread Day w...

There something about Banana Bread. No matter what’s in it – it always seems so healthy. Even though it’s probably more of a cake and therefore a dessert, I never feel guilty eating it for breakfast. So since today it National Banana Bread Day, we started it off with fried eggs, hash browns and….a big […]

Baking Christmas Cookies with a Two Y...

Our Christmas Cookie Bake was so much fun last year, we decided to post it again today.  Watch it by clicking on the picture. But now making the best GF Christmas Cookies is even easier as we have added “Our Best Sugar Cookie Mix” to our line of Certified Gluten-Free Products. This versatile mix also […]

Pumpkin Spice Muffins, another Gluten...

Baking season is in full swing now, and pumpkin is the official / unofficial flavor of fall and the holiday season. These Gluten-Free Pumpkin Spice Muffins are so light, fluffy and indulgent that no one will believe they’re gluten-free. And with added protein and fiber from our Gluten-Free Prairie Toasted Oat Flour, they’re good for you too! Using […]

Deb’s Early Fall Favorites

At the change of each season I think “this must be my favorite time of year”. Right now I’m thinking that about Fall. The Harvest is in full swing. The evening air is perfect for sunset rides And we all know what’s coming… – my next favorite time of year, of course.   Right now […]

Hey! It’s National Pizza Day! W...

My name is Deb Wheaton, Founder of Gluten-Free Prairie and I am obsessed with Pizza. It’s true, I admit it. Of course, I love everything we make here on the Gluten-Free Prairie, but our Gluten-Free Pizza & Flatbread is #1 on my list. And TODAY is National Pizza Day. Whoo Hoo. I’m so excited that […]

Celebrate Your Gluten-Freedom to Make...

As we Celebrate our Freedom this week, we’re revisiting some of our favorite Summer Treats. So turn up the Star Spangled Banner and let’s get this party started. How about some Brauts in a Blanket? So simple with our Pizza Dough. Just cut it into strips and wrap around the Brauts. Throw them on the […]

Brats in a Blanket

Brats in a Blanket on the Grill   Print Prep time 30 mins Cook time 10 mins Total time 40 mins   What more Summer than Brats on the Grill? Now everyone can enjoy this Festive Summer treat Author: Gluten-Free Prairie Cuisine: BBQ Ingredients Prepared Gluten-Free Prairie Pizza Dough – chilled (see recipe link in […]

What do Gluten-Free Consumers Miss Mo...

“What do you miss the most?” is often a question many Celiac and gluten- free consumers hear. I know I do. For me two things come it mind right away: A big baguette dripping with butter and PIZZA!!!! While the perfect baguette remains elusive – the Perfect PIZZA dough recipe is HERE!!! My process: I […]

Deb’s Mother’s Day Favori...

Deb’s Mother’s Day Favorites

  Around this time every year my mom used to say “Every day should be Mother’s Day”. Somehow that never caught on with us kids, but we always did our best to make one day super special for her. Now, like most mothers, I agree with my Mom. Let’s make this Mother’s Day special. Here […]

Finally…The BREAD!

Finally…The BREAD!

I’ll admit it, I am a Gluten-Free Bread SNOB! And when my customers ask me if we make a bread or a bread mix. My reply has always been the same: “No, because I haven’t found the right recipe” Until NOW! I’ve worked for years to find a bread that I would actually eat. One […]