Simple Gluten-Free Batter for Fried Fish

Using our Gluten-Free Prairie All Purpose Flour Blend, this batter comes together quickly. The result is crispy, moist and tender fish  that no one will believe is Gluten-Free.

Simple Gluten-Free Batter for Fried Fish
Prep time
Cook time
Total time
Finally a simple Gluten-Free batter for fried fish that no one will believe is Gluten-Free. Makes great fish tacos too
Recipe type: American
Cuisine: Dinner
Serves: 4-6
  • 1 Pound cod fillet cut into 8-10 pieces (about 1" x 3")
  • 1 Cup Gluten-Free Prairie All Purpose Flour Blend
  • 1 Cup cornstarch
  • ¾ teaspoon salt
  • ¼ teaspoon white pepper
  • 1 teaspoon baking powder (GF is easy to find)
  • 1 teaspoon sugar
  • 1 teaspoon each: garlic powder & onion powder
  • 12 ounces GF beer ( or club soda) - save 2 oz (for thinning if needed)
  1. Pat fish with paper towels - set aside
  2. In a large bowl, whisk together GFP flour blend, cornstarch, salt, white pepper, baking powder, sugar and garlic & onion powder, cayenne pepper, sugar,
  3. Blend in 10 ounces GF beer (or club soda) - save 2 oz. (for thinning if needed)
  4. Mix until batter is smooth, adding more liquid if batter is too thick
  5. Add the fish to batter turning to coat all sides. Set aside
  6. Heat oil in a large skillet to 375 degrees (I love my Lodge cast iron!)
  7. When oil is up to temp, shake off excess batter and carefully place fish in the hot oil. Fry for about 2½ min, turn and fry additional 2-3 min until batter is set, fish is cooked through and golden brown.
  8. Drain on paper towels.
  9. Serve

All Gluten-Free Prairie products are available  in stores throughout Montana, from our Local Montana Distributor: Quality Foods Distributing , and at Also, as many of you know, we continue to have a difficult time keeping our products on Amazon. So, we are working to renovate our on-line store to make in easier for our customers to get our products quickly – directly from us! During the renovation, you can always order directly from our warehouse:, or call: 406-282-4280.

Learn more about our GFP family and life on my Little House the Gluten-Free Prairie blog: HERE

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Thanks for stopping by today.

Deb on combine


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