Not quite ready to Fall? Me too! Try this perfect In between Seasons Muffin
It’s feeling like Fall here on the Gluten-Free Prairie. And Fall is one of my favorite times of year – but I’m not quite ready yet! Pumpkin Pie Spice Muffins …
Gluten-Free Prairie makes Gluten-Free Baking Easy with a Simple Collection of Best-Selling Mixes
Baking Season is right around the corner. My horse, Honey, and I want to introduce you to our Baker’s Box. Please Click on the video below to join us on …
What we LOVE about Back to School and Back to Baking.
At Gluten-Free Prairie, we LOVE this time of year! Back to School & Back to Baking! And of course, All Things Pumpkin! What we DON’T love is how …
Countdown to 2023 Potato Festival
Don’t miss it! Manhattan, Montana Potato Festival is almost here
Is the Pesticide Glyphosate in Gluten-Free Prairie Oats? 2023 UPDATE
Looks like Glyphosate in Oats continues to be an issue for some oats. First of all – Please know that there is absolutely NO Glyphosate used in any of our …
Gluten-Free Prairie on the trail with horses and Tropical Groat Salad
We need to make the most of our short Summer here in Montana . Jeremy edited this little video including music. Please join us for a quick ride across the …
ONLY 3 LEFT! Gluten-Free Prairie Baker’s Box 30% off on AMAZON!
ONLY 3 LEFT IN STOCK IN OUR AMAZON STORE TODAY! For the first time ever, and for a limited time, our Baker’s Box is 30% off on AMAZON. If you …
Gluten-Free Prairie Baker’s Box 30% off on AMAZON!
Limited time offer: Gluten-Free Prairie Bakers Box 30% OFF on Amazon!
Simply Special Gluten-Free Father’s Day Brunch
Of course, Dad doesn’t want you to make a fuss over him on Father’s Day, right? WRONG! Dads love to feel special on their special day. Here are a few …
Simple Gluten-Free “Shake & Bake” Chicken
When I was a kid (pre-Celiac diagnosis) “Shake & Bake” Chicken was a staple in our family’s diet. I always looked forward to the moist chicken and crispy skin and I have missed it for years. When some GF options became available, of course I tired them all. Most were rice or corn-based, over spiced and always disappointing. Recently in an apparent moment of inspiration I tried my own version, using our and it turned out to be perfectly delicious! My family LOVED it too!