2023 RE-BOOT – Crazy Breakfast!


Why do we call it “Crazy Breakfast”?

Because you’d have to be crazy to put these ingredients together for breakfast.


Crazy Breakfast
Cuisine: Breakfast
Prep time: 
Cook time: 
Total time: 
You'd have to be crazy to not like this protein-packed, gluten-free breakfast
  • ½ cup GFP oat groats, (pre-cooked and heated)
  • 2-3 cups fresh baby kale -and/or baby spinach and arugula
  • 3 eggs (egg whites, or egg replacement)
  • cherry tomatoes – cut in half
  • Black lentils - Optional
  • 1 teaspoon cooking oil of choice
  • salt and pepper to taste
  • Hot sauce of choice (optional)
  1. Heat pan. (I love my Lodge Cast Iron for this) Then add oil and sauté greens until soft (set aside)
  2. In another pan: Cook beaten eggs to desired texture
  3. Add tomatoes to greens and heat through – until tomatoes start to soften
  4. Sprinkle cooked groats and lentils over greens
  5. Drizzle with hot sauce (optional)
  6. Enjoy!
All Gluten-Free products are available in Stores throughout Montana from Quality Food Distributing, and at Faire.com and on Amazon HERE

Learn more about our Gluten-Free Prairie family and life on the Gluten-Free Prairie, and find our products throughout Montana HERE. And  HERE on our Amazon Brand Store 

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Thanks for stopping by today.

Deb on combineDebSignature


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