Posts tagged Gluten-Free Prairie Oatmeal

Gluten-Free Prairie Oat Milk

Gluten-Free Prairie Oat Milk

Get it while it’s Hot! Apparently there is a new craze sweeping the U.S. And as with any new craze there comes the threat of a shortage. And it turns out that this latest plant-based milk craze is causing coffee shops to struggle to keep up with demand. According to an article in Bloomberg, due […]

Toasted Oat Milk Recipe

Toasted Oat Milk Recipe

Try this Gluten-Free, Vegan, Dairy Free alternative in your favorite coffee drink. Toasted Oat Milk   Print Prep time 5 mins Total time 5 mins   A simple, make at home treat to add to your coffee drink Author: Gluten-Free Prairie Recipe type: Oat Milk Ingredients 1 cup Gluten-Free Prairie Toasted Oat Flour 3-4 warm […]

Deb’s Spring Favorites

Deb’s Spring Favorites

 It’s that time of year when the ground is thawing out the the farmers ready the fields for their Spring planting. Then it begins: Winter and Spring do a dance – like a pair of mating Montana Sage Grouse – ending with a truce that will last bless us with – hopefully at least 6 […]

Buttery Skillet Biscuits

Buttery Skillet Biscuits

Use our All Purpose Flour Blend to make these delicious buttery biscuits. A perfect addition to any menu. Makes a great topping for chicken pot pie too. I always use Lodge Cast Iron – a Made in American Brand Buttery Skillet Biscuits   Print Prep time 15 mins Cook time 20 mins Total time 35 […]

Double Crust Fresh Berry Pie with Sug...

Double Crust Fresh Berry Pie with Sugar Cookie Crust

I’m really excited to post this recipe today. I’ve wanted to post it for some time – but “Our Best Sugar Cookie Mix” keeps selling out on Amazon and I didn’t want to post the recipe until everyone could get the mix. We’ve sent more and the Amazon Big Brain says it should be available […]

Crispy Sugar Cookies

Crispy Sugar Cookies

This light little cookie is a perfect treat any time, but I just love it with my morning coffee and afternoon tea. Bonus! Turns out it makes a amazing pie crust too. Crispy Sugar Cookies   Print Light and Crispy cookies that everyone will enjoy. Dough that will easily roll out if you want to […]

Leprechaun Pudding Cake

Leprechaun Pudding Cake

Leprechaun Pudding Cake   Print Prep time 15 mins Cook time 50 mins Total time 1 hour 5 mins   Pudding or “dump” cakes are simple and festive. Try this one to enjoy on St. Pat’s Day as the Pistachio pudding gives it a lovely green glow Author: Gluten-Free Prairie Recipe type: Dessert Cuisine: Dessert […]

It’s National Banana Bread Day!...

It’s National Banana Bread Day!!! And you don’t even need ripe bananas!

There something about Banana Bread. No matter what’s in it – it always seems so healthy. Even though it’s probably more of a cake and therefore a dessert, I never feel guilty eating it for breakfast. So since today it National Banana Bread Day, we started it off with fried eggs, hash browns and….a big […]

It’s National Oatmeal Month! Wh...

It’s National Oatmeal Month! What’s the big deal about Gluten-Free Purity Protocol Oats. Does it really matter?

Posted: January 10, 2017 | 0 comments While the great news about the amazing health benefits of oatmeal continues to go mainstream, so does the the controversy about safety of gluten-free oats. At Gluten-Free Prairie, we take the purity of our gluten-free oat products very seriously.  Our company is based completely on third-party certified Purity Protocol […]

Breaking News! Gluten-Free Prairie to...

Breaking News! Gluten-Free Prairie to help feed malnourished babies in Africa!

A couple of months ago I was contacted by a medical school in the Midwest wanting to know about our Gluten Free Prairie Toasted Oat Flour. They were formulating a high-protein (RUTF – “Ready to Use Therapeutic Food”) to be used to treat severely malnourished babies in Sub-Africa.  Ultimately we were chosen for  a trial […]