Posts tagged Gluten-Free Prairie Oatmeal

Crispy Sugar Cookies

Crispy Sugar Cookies

This light little cookie is a perfect treat any time, but I just love it with my morning coffee and afternoon tea. Bonus! Turns out it makes a amazing pie crust too. Crispy Sugar Cookies   Print Light and Crispy cookies that everyone will enjoy. Dough that will easily roll out if you want to […]

Leprechaun Pudding Cake

Leprechaun Pudding Cake

Leprechaun Pudding Cake   Print Prep time 15 mins Cook time 50 mins Total time 1 hour 5 mins   Pudding or “dump” cakes are simple and festive. Try this one to enjoy on St. Pat’s Day as the Pistachio pudding gives it a lovely green glow Author: Gluten-Free Prairie Recipe type: Dessert Cuisine: Dessert […]

It’s National Banana Bread Day!...

It’s National Banana Bread Day!!! And you don’t even need ripe bananas!

There something about Banana Bread. No matter what’s in it – it always seems so healthy. Even though it’s probably more of a cake and therefore a dessert, I never feel guilty eating it for breakfast. So since today it National Banana Bread Day, we started it off with fried eggs, hash browns and….a big […]

It’s National Oatmeal Month! Wh...

It’s National Oatmeal Month! What’s the big deal about Gluten-Free Purity Protocol Oats. Does it really matter?

Posted: January 10, 2017 | 0 comments While the great news about the amazing health benefits of oatmeal continues to go mainstream, so does the the controversy about safety of gluten-free oats. At Gluten-Free Prairie, we take the purity of our gluten-free oat products very seriously.  Our company is based completely on third-party certified Purity Protocol […]

Breaking News! Gluten-Free Prairie to...

Breaking News! Gluten-Free Prairie to help feed malnourished babies in Africa!

A couple of months ago I was contacted by a medical school in the Midwest wanting to know about our Gluten Free Prairie Toasted Oat Flour. They were formulating a high-protein (RUTF – “Ready to Use Therapeutic Food”) to be used to treat severely malnourished babies in Sub-Africa.  Ultimately we were chosen for  a trial […]

Gluten-Free Creamy Groat-Sotto with S...

Gluten-Free Creamy Groat-Sotto with Sauteed Shrimp

If you’re not familiar with our Oat Groats, please check them out here. Our Groats are a wonderful and healthy alternative and/or addition to any rice dish. Like most of us, I love rice – but I also know it is often the #1 ingredient in our GF diets and not always the healthiest choice. […]

Deb’s Holiday Favorites

Deb’s Holiday Favorites

I think this is my favorite time of year, but between the Gluten-Free Prairie Bakery, Christmas Shopping and Holiday parties – the Season can get so busy it can be hard to enjoy. So a few years ago I started a list of my favorite “Company Good” dishes. When the Holidays come along – I […]

Overnight Chocolate Oatmeal

Overnight Chocolate Oatmeal

We all understand how crazy busy mornings can be especially during the holidays.  How awesome would it be to wake up to a steaming bowl of Chocolate Oatmeal? We enjoy this several times a week, mixing it up with whatever fruit and nuts we have on hand. During the holidays I add dried cranberries for […]

Amazing Toasted Oat Flour Gravy with ...

Amazing Toasted Oat Flour Gravy with Brandy and Shallots

Ready, set, Get Your Gobble On! Every Holiday Feast needs a great Gravy, right? This amazing gravy comes together quickly. The Oat Flour will dissolve completely. Never separate, no grit and  will never clump. Truly amazing and simple too. No one will believe it’s Gluten-Free To see how easily you can master this rich, delicious […]

Gluten Free Prairie Orphan Girl Brown...

Gluten Free Prairie Orphan Girl Brownie Pudding Cake

Orphan Girl Bourbon Liqueur is similar to Bailey’s Irish Cream. It comes from Headframe Distillery. a Local Distillery in Butte, MT. When I adapted my Red Velvet Pudding Cake using the Liqueur, we were all amazed at the results. Gluten Free Prairie Orphan Girl Brownie Pudding Cake   Print Prep time 15 mins Cook time 50 mins […]