Looking for a Breath of Fresh Air During the Pandemic?
Apparently Mother Nature has no intention of Sheltering in Place and Spring has sprung here on the Gluten-Free Prairie! If it’s Spring in your part of our Crazy New World, …
Apparently Mother Nature has no intention of Sheltering in Place and Spring has sprung here on the Gluten-Free Prairie! If it’s Spring in your part of our Crazy New World, …
Around this time every year my mom used to say “Every day should be Mother’s Day”. Somehow that never caught on with us kids, but we always did our best …
Amazing Gluten-Free Buttery Scones! Serve these right out of the oven warm, delicious! Add a little jam, perfect. Now that’s comfort! No one will believe they’re Gluten-Free. Enjoy!
Gluten-Free Prairie Buttermilk Scones Author: Gluten-Free Prairie Recipe type: Breakfast / Brunch Cuisine: American Prep time: 20 mins Cook time: 15 mins Total time: 35 mins Print These classic Scones with dried …
Little House on the Gluten-Free Newsletter is BACK!
Today we’re hearing that the Shelter in Place rules are lifting a bit here in Montana. Does that mean we’ll be getting back to normal? What is “normal” anyway?we’ll be getting back to normal? What is “normal” anyway?
No matter what our New Normal might end up being, Spring will be here soon. But today I realize that I need a little more comfort food. You too?
For these gluten-free cupcakes, use our Gluten-Free Prairie Toasted Oat Flour to get a light texture and all the protein and fiber from our whole grain oats. Mix it up by adding flavors like lemon or almond and/or favorite nuts and dried fruit too.