Mom always said: “Everyday Should Be Mother’s Day!”

My Mom knew how to party!

Want to make Mother’s Day special this year? Here are a few of my Mom’s Day Faves:

Breakfast in Bed is a always a good start. Use our Pancake and Waffle Mix to make these Honey /Ricotta Blueberry Ricotta Crepes.

May is also National Salad Month. Tropical Groat Salad is one of our favorite salad treats. It’s super simple and, with no oil or mayonnaise, it’s safe on a picnic table for as long as you’re picnicking. Learn more about our amazing Groats HERE.

And no Mother’s Day Celebration would be complete without CHOCOLATE!!!!

Orphan Girl Pudding Cake is a simple and decadent cake which makes a perfect dessert and a great gift too. Orphan Girl (named after the famous Orphan Girl Mine) is a delicious liqueur made by Headframe Distillery in Butte, Montana

 

Unfortunately Mom didn’t know that she had Celiac Disease and she died at 62 of a Celiac-related blood disorder. May is also National Celiac Disease Awareness Month. Find out more about Celiac Disease HERE. And if you or someone you love shows symptoms, now is the time to get tested!

All Gluten-Free products are available in Stores throughout Montana from Quality Food Distributing, and/or directly from us: orders@gluten-freeprairie.com, Faire.com and on Amazon HERE

Learn more about our Gluten-Free Prairie family and life on the Gluten-Free Prairie, and find our products throughout Montana HERE. And  HERE on our Amazon Brand Store 

And Please Subscribe to my FREE  on-line Newsletter HERE

Enjoy!

Thanks for stopping by today.

Deb on combineDebSignature

Leave a Reply

Your email address will not be published. Required fields are marked *