Posts tagged whole grain

It’s the Most Wonderful Time to...

It’s the Most Wonderful Time to Bake….. Especially with Kids

Recently my favorite 5 year old and I decided to make breakfast for the family. I handed him the ingredients and he easily mixed our Pancake and Waffle Mix . It came together quickly and we patiently waited while the batter thickened at bit, (10-15 min) and the griddle heated up. Then the magic happened. […]

Gluten Free Prairie Orphan Girl Brown...

Gluten Free Prairie Orphan Girl Brownie Pudding Cake

Orphan Girl Bourbon Liqueur is similar to Bailey’s Irish Cream. It comes from Headframe Distillery. a Local Distillery in Butte, MT. When I adapted my Red Velvet Pudding Cake using the Liqueur, we were all amazed at the results. Gluten Free Prairie Orphan Girl Brownie Pudding Cake   Print Prep time 15 mins Cook time 50 mins […]

Creamy Chicken Soup with Groats and W...

Creamy Chicken Soup with Groats and Wild Rice

Fall is a super busy time for us here on the Gluten-Free Prairie. The Bakery is hopping as we prepare for the Resort Season. And of course, we’re gearing up for Winter. We’ve already had 20 inches of snow and more is on the way. The days are shorter and, like all of us, my […]

Gluten-Free Deep Fry Batter

Gluten-Free Deep Fry Batter

When my daughter and I went Gluten-Free in 2005 there were a few things we really missed. Deep Fried Fish and Chips were probably #1. Chicken Strips and onion rings ran a close 2nd. Finally, I discovered that our All Purpose Flour Blend was the missing link and the result is this super simple batter […]

Gluten Free Prairie Angel Food Cake

Gluten Free Prairie Angel Food Cake

Angel Food Cake is a family favorite here in Montana. This light and fluffy treat reminds us that Spring is on the way.  (even though there still might be snow on the ground) This cake is great on its own or drizzled with an orange sauce. Either way, it’s a crowd-pleaser for sure. I asked […]

Now for Something Really Scary –...

Now for Something Really Scary – Only One Day Left to Vote for Gluten-Free Prairie

Time Flies and I just realized that Halloween is the last day to VOTE for us in the Gluten-Free Awards. We are nominated in the Best Gluten-Free Flour Category (#23) this year. Please VOTE for Gluten-Free Prairie!   It’s quick and simple. Everyone can vote (except Zombies) – you don’t have to be gluten-free. In […]

Oat Risotto (Groat-sotto)

oat risotto

Boy oh boy, you gotta love a nice-a-risotto. The flavor, the smell, the texture, it just says “Hi, I’m the best thing on your plate right now, but you should pay some attention to the main dish. Really, you should at least try.”