Pi Day is an annual celebration of the mathematical constant π (pi). Pi Day is observed on March 14 since 3, 1, and 4 are the first three significant digits of π.
Ok, So let’s celebrate – with Pie of course. Here are a couple of my family’s suggestions:
1. This crunchy buttery crust made with our Montana Mornings Granola perfectly complements the cool and delicious filling of this delightful little pie.
Whole pieces of blueberries, cranberries, sliced almonds, pecans and organic delicateness coconut. Light and flaky. Yum!
2) Double Crust Berry Pie made with our Sugar Cookie Mix is so simply and delicious. And no one will believe it’s Gluten-Free. Promise.
Last but not at all least…. PIZZA PIE!
All Gluten-Free products are available in Stores throughout Montana, at Faire.com and on Amazon HERE
Learn more about our Gluten-Free Prairie family and life on the Gluten-Free Prairie, and find our products throughout Montana HERE. And HERE on our Amazon Brand Store
And Please Subscribe to my FREE on-line Newsletter HERE
Enjoy!
Thanks for stopping by today.
