Fluffy Lemon Muffins
These light and fluffy lemon muffins will brighten any chilly winter day!
Pumpkin Spice Muffins
Baking season is in full swing now, and pumpkin is the official / unofficial flavor of fall and the holiday season. These Gluten-Free Pumpkin Spice Muffins are so indulgent that no one will …
Gluten-Free Cheesecake with Granola Crust
Anyone can eat granola from a bowl with yogurt, milk, berries, honey, etc. But I digress… We love our new Montana Mornings Granola so much that we are trying to …
Simple Summer Fruit Crisp
Many Montanans believe there are actually five distinct seasons in Big Sky Country: winter, spring, summer, fall and…guests! If you’re entertaining this guest season, our Simple Summer Fruit Crisp is …
Patriot Cake
It’s official! Summer is here and 4th of July is just a few days away. No matter how you plan to celebrate America’s Birthday, every birthday party needs a Patriot …
Best Gluten-Free Brownies Ever!
Chocolate. Gluten-free brownies. Need we say more? We didn’t think so.
Gluten-Free Oatmeal Apple Crisp
How about another delectable dessert using our Gluten-Free Prairie Oatmeal, along with our Gluten-Free Prairie Toasted Oat Flour? This skillet version of gluten-free oatmeal apple crisp is deliciously deceptive in …
Gluten-Free Oatmeal Cookies
You’ll never believe these cookies are gluten-free! These do not last long, and even my most finicky eaters came back for more of these gluten-free oatmeal cookies.
Gluten-Free Oat, Blueberry & Walnut Bars
This recipe is adapted from Carol Fenster, from her cookbook, 125 Gluten-Free Vegetarian Recipes” (Avery/Penguin Group, 2011). The gluten-free oat crumble combined with the sweet blueberries makes for a delicious …
Oatmeal Crumble Pie Topping
My favorite pie in the world is Dutch apple, but I struggled with how to make it gluten-free. After figuring out the pie crust, I used my Gluten-Free Prairie Oats …