Montana Springtime Loves Gluten-Free Prairie Lemon Almond Ricotta Muffins!!!

Ahhhh Spring. At least it feels like that today. No telling what tomorrow will bring. So, why not cease the moment and try these delicious light muffins. Made with our All Purpose Flour Blend, these little gems are perfect on their own, a wonderful brunch addition, and I especially love them along any, otherwise, boring egg dish.

And, just like Spring, they lighten things up!

All Gluten-Free Prairie products are CERTIFIED GLUTEN-FREE PURITY PROTOCOL OAT-BASED. Grown in designated fields, harvested and processed on designated equipment. Visit our NEW On-Line store HERE. Everything is  available directly from us. Or give us a call:  406-282-4280. or: orders@glutenfreeprairie.com.

Quick! Easy and we generally ship within a day. Gluten-Free Prairie is also available in stores throughout Montana, from our Local Montana Distributor: Quality Foods Distributing  and at Faire.com. You can also find us HERE on our Amazon Brand Store 

Learn more about our GFP family and life on my Little House the Gluten-Free Prairie blog: HERE

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Enjoy!

Thanks for stopping by today.