These colors make me crave Pumpkin Spice. You too? I don’t know why –but I’m just going with it.
It’s hard to say good-bye to our Montana Summer, but I’m excited for Baking Season. And I think we all know that Pumpkin Spice is the official/unofficial flavor of Fall and the beginning of Baking Season. On another positive, glass-half-full thought…the change in the weather means more time in the test kitchen!
Let’s get this party started. 
While I’m trying some fun new Fall recipes, (making Pumpkin Spice Scones right now. Hope to post them tomorrow) In the meantime, I’m re-posting my Pumpkin Orange Spice Muffins. A family favorite here on the Gluten-Free Prairie.
So simple using my Gluten-Free Prairie All Purpose Flour Blend. Light and fluffy and soooo flavorful, no one will believe they are Gluten-Free .
All Gluten-Free Prairie products are CERTIFIED GLUTEN-FREE, PURITY PROTOCOL OAT-BASED. Grown in designated fields, harvested and processed on designated equipment. Visit our NEW On-Line store HERE. Everything is available directly from us. Or give us a call: 406-282-4280. Or: orders@glutenfreeprairie.com. Quick and easy and we generally ship within a day. Gluten-Free Prairie is also available in stores throughout Montana from our Local Montana Distributor: Quality Foods Distributing and at Faire.com. You can also find us HERE on our Amazon Brand Store. Learn more about our GFP family and life on my Little House the Gluten-Free Prairie blog: HERE. And Please Subscribe to my FREE on-line Newsletter HERE. Enjoy!
Thanks for stopping by today!
