Deb’s End of Summer Favorites
Most folks think of the dog days of summer as those hot, steamy days when it’s too hot for even the dogs to play. Clearly, that isn’t true for our …
Gluten-Free Prairie Recipes
Most folks think of the dog days of summer as those hot, steamy days when it’s too hot for even the dogs to play. Clearly, that isn’t true for our …
“Boy, I sure could go for some delicious groats, but it’s summertime and I’d really like something cool and refreshing to make as a side dish.” That’s what we thought too, …
It seems my family and I are obsessed with our GFP Fresh Pizza Dough. Since I created the Fresh Dough earlier this year, we’ve been enjoying our Pizza about 3 …
If you’re Gluten-Free, you know how challenging Events like Weddings and other parties can be. I usually just take my own food – and let them eat cake. And on …
Time to Heat up the Grill! We enjoyed a variety of fresh pizza all Winter long. And now that Spring is here, we’re moving it outside! You can find our …
Nothing says Spring like a fresh berry pie. Today – no matter the weather – you can welcome Spring into your kitchen. I did! Fresh Berry Pie with Cookie Crust …
“How do you know Spring is here? You feel like whistling – even with a shoe full of Slush” Gluten-Free Prairie Chicken & Vegetable Hand Pies Author: Gluten-Free Prairie …
Winters can be long here in Montana – which is why this is the “Season of Comfort Food” We use our Oatmeal in place of the saltine crackers in Grandma’s …
According to Consumer Reports – the average American can consume 3,000-4,000 calories in their Thanksgiving Dinner. Clearly the Holidays are usually the time we throw caution to the wind when …
Baking season is in full swing now, and pumpkin is the official / unofficial flavor of fall and the holiday season. These Gluten-Free Pumpkin Spice Muffins are so light, fluffy and indulgent that …