Toasted Oat Milk Recipe

Try this Gluten-Free, Vegan, Dairy Free alternative in your favorite coffee drink.

Toasted Oat Milk
 
Prep time
Total time
 
A simple, make at home treat to add to your coffee drink
Author:
Recipe type: Oat Milk
Ingredients
  • 1 cup Gluten-Free Prairie Toasted Oat Flour
  • 3-4 warm water
Instructions
  1. Whisk oat flour and warm water together.
  2. Pour into blender (I use a VitaMix)
  3. Blend on high approximately 2 min until completely smooth.
  4. Mixture will be slightly frothy
  5. That's it!
  6. Add any sweetener or flavoring or enjoy it on its' own
  7. Can be refrigerated for up to 2 weeks. Thinning and re-blending if needed
 

Share Button

No Comments Yet

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: