Posts tagged Gluten-Free Prairie Oatmeal

Fluffy Lemon Muffins

gluten-free lemon muffins

These light and fluffy lemon muffins will brighten any chilly winter day!

More Reasons to Love Our Gluten-Free ...

More Reasons to Love Our Gluten-Free Granola

Seems like every time I venture down the market aisle I find another gluten-free granola or oatmeal. And it seems to me that they’re all about the same. Could any of us tell the difference between all the gluten-free oatmeals? Probably not. And most of the gluten-free granolas are heavy and sticky or dry and […]

Gluten-Free Gravy with Oat Flour

gluten-free gravy

Pass the ‘taters! Gravy. This simple side dish can make your knees weak if it’s done just right. Most people are intimidated by it. You shouldn’t be! Take a look at our easy six-step Gluten-Free Gravy with Oat Flour recipe to learn how.

Gluten-Free Granola Recipe

gluten-free granola recipe

It’s a fact: the Summer Solstice is behind us and the days are getting shorter. Are you chasing summer today? Trying to get out on the river, onto the trail, or on your horse? Or do you just want a healthy snack to enjoy in your car or at your desk? This gluten-free granola recipe […]

Savory Oat Potato Pancakes

Savory Oat Potato Pancakes

This week Gluten-Free Prairie is preparing for our Grand RE-Opening during Potato Festival on Saturday, August 16th. We hope you’ll stop by, say hello and try some samples. Today, we’re kicking off our celebration with Savory Oat Potato Pancakes! Manhattan Potato Quick Facts: Potatoes are naturally gluten-free! A majority of Idaho potatoes get their start […]

Oatmeal Brulée

Oatmeal Brulée

If you still think that oatmeal is just a hot cereal for a snowy Montana morning or simply the stuff that holds Grandma’s favorite cookie together, I hope I can change your mind today. Inspired by, this recipe for Oatmeal Brulée once again demonstrates the versatility of this amazing naturally gluten-free grain. Serve it […]

Simple Summer Fruit Crisp

Simple Summer Fruit Crisp

Many Montanans believe there are actually five distinct seasons in Big Sky Country: winter, spring, summer, fall and…guests! If you’re entertaining this guest season, our Simple Summer Fruit Crisp is sure to impress even your pickiest guests. We used peaches here, but you can substitute any seasonal fruit as well. Our Gluten-Free Prairie Oatmeal creates […]

Baby’s First Oatmeal

baby's first oatmeal

Oats are a wonderfully healthy grain, and they may be baby’s perfect first cereal, replacing rice as the go-to in generations past. Try our easy recipe for Baby’s First Oatmeal.

Gluten-Free Cheesecake with Granola C...

gluten-free cheesecake

Anyone can eat granola from a bowl with yogurt, milk, berries, honey, etc. But I digress… We love our new Montana Mornings Granola so much that we are trying to come up with new ways to use it so we can have it any time we want! We’ve determined that in order to show up […]

Gluten-Free Oatmeal Apple Crisp

oatmeal apple crisp

How about another delectable dessert using our Gluten-Free Prairie Oatmeal, along with our Gluten-Free Prairie Toasted Oat Flour? This skillet version of gluten-free oatmeal apple crisp is deliciously deceptive in its simplicity. The secret is cooking the apples in the skillet before you put the topping on it. Try it, and you won’t be sorry […]