Posts tagged baking

NEW from Gluten-Free Prairie: “...

Above our Bakery is a lovely apartment with exposed brick walls and original hardwood floors. I’ve always thought it would be a wonderful space for a cooking class. And now we are bringing that dream to life. The renovations are almost complete and the space should be ready in early November.   I can’t wait […]

Hey! It’s National Pizza Day! W...

My name is Deb Wheaton, Founder of Gluten-Free Prairie and I am obsessed with Pizza. It’s true, I admit it. Of course, I love everything we make here on the Gluten-Free Prairie, but our Gluten-Free Pizza & Flatbread is #1 on my list. And TODAY is National Pizza Day. Whoo Hoo. I’m so excited that […]

AMAZON PRIME DAY!!! Check out our bes...

Amazon Prime Day starts at 3pm (EST) today. We’ve got great deals on our entire line of Gluten-Free Prairie Goodness. How about 25% off of our Best-Selling Hunger Buster Cookies!  And for the first time ever! #30% off our Toasted Oat Flour! Check out ALL the DEALS HERE Don’t miss a thing! Please subscribe to […]

Are Oats Your Perfect Good Mood Food?

How our food affects our mood is something that researchers have been looking at forever. Could it have to do with how we start our day? The American breakfast if often full of sugary treats and preservative-filled “protein” bars. Is it good to start the day on a sugar high? Probably not. Did you know […]

Deb’s Gluten-Free Summer Favori...

We are all pretty excited about our new pizza dough mix. But Coleslaw Pizza was one of those happy accidents when I didn’t have any toppings for my crust. Just add Coldslaw to your warm crispy crust. A surprising taste treat on a hot Summer night. Traveling through Yellowstone or Glacier National Parks this year? […]

Celebrate Your Gluten-Freedom to Make...

As we Celebrate our Freedom this week, we’re revisiting some of our favorite Summer Treats. So turn up the Star Spangled Banner and let’s get this party started. How about some Brauts in a Blanket? So simple with our Pizza Dough. Just cut it into strips and wrap around the Brauts. Throw them on the […]

Deb’s Spring Favorites

Deb’s Spring Favorites

 It’s that time of year when the ground is thawing out the the farmers ready the fields for their Spring planting. Then it begins: Winter and Spring do a dance – like a pair of mating Montana Sage Grouse – ending with a truce that will last bless us with – hopefully at least 6 […]

Buttery Skillet Biscuits

Buttery Skillet Biscuits

Use our All Purpose Flour Blend to make these delicious buttery biscuits. A perfect addition to any menu. Makes a great topping for chicken pot pie too. I always use Lodge Cast Iron – a Made in American Brand Buttery Skillet Biscuits   Print Prep time 15 mins Cook time 20 mins Total time 35 […]

Deb’s St. Patrick’s Day F...

Deb’s St. Patrick’s Day Favorites

We love St. Patrick’s Day! And Pudding or “Dump Cakes” are always a favorite at our house. Simple ingredients like our All Purpose Flour Blend make this Leprechaun Pudding Cake a great dessert after Corned Beef and Cabbage. Even better with an Irish Coffee! After all, we’re all Irish on St Pats Day. Right? Looking […]

It’s National Banana Bread Day!...

It’s National Banana Bread Day!!! And you don’t even need ripe bananas!

There something about Banana Bread. No matter what’s in it – it always seems so healthy. Even though it’s probably more of a cake and therefore a dessert, I never feel guilty eating it for breakfast. So since today it National Banana Bread Day, we started it off with fried eggs, hash browns and….a big […]