Gluten-Free Deep Fry Batter
Author: Gluten-Free Prairie
Recipe type: Main Course
- 1 C Gluten-Free Prairie All Purpose Flour Blend
- ½ C tonic water
- 1 egg (beaten)
- ¼ C corn starch
- Mix together Flour Blend, tonic water, corn starch and beaten egg.
- Let batter rest for 15 min.
- Coat fish, chicken or onion rings in batter
- Fry in oil of choice. (cast iron frying pan or deep fryer)
Recipe by Gluten-Free Prairie at https://www.glutenfreeprairie.com/gluten-free-deep-fry-batter/
3.5.3226