Oats are a wonderfully healthy grain, and they may be baby’s perfect first cereal, replacing rice as the go-to in generations past. Try our easy recipe for Baby’s First Oatmeal.
Author: Gluten-Free Prairie
Recipe type: Breakfast
Cuisine: American
Ingredients
¼ cup Gluten-Free Prairie Toasted Oat Flour
¾ to 1 cup distilled water
Instructions
Blend ingredients together with whisk and stir well until just boiling.
Reduce heat, cover, and simmer for 8-10 minutes. Don’t overcook or it will get gooey.
Thin with formula or breastmilk just before serving.
Note: Cooked cereal can easily be frozen in ice cube trays. Don’t freeze with formula or milk. Simply add it just before serving.
Recipe by Gluten-Free Prairie at https://www.glutenfreeprairie.com/babys-first-oatmeal/